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THE 2020 RETREAT IS POSTPONED TO 2021

Retreat FAQ Details

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Food

image of retreaters at a salad bar

COVID-19 Update: Pocono Valley is taking all possible precautions to avoid virus transmission:

  • No shared serving utencils (like in years past)
  • Posting guidelines and allowing space for proper distancing
  • Using both dining rooms for maximum staggering
  • Masks required for all
  • Gloves required for servers
  • etc.
It's everything you would see in a restaurant or grocery store that is taking proper precautions. Please let us know if you have any questions.

Breakfast, Lunch, Dinner, and More
Breakfast, lunch, dinner, and snacks are served every day.

  • Cafeteria-style service

  • Varied menu with options for all diets

  • Salad Bar with leafy greens, beans, eggs, salad toppings, etc.

  • Coffee, hot chocolate, and tea are available 24/7

Food for all diets: The camp kitchen will make something delicious for everyone! There will be options for everybody, including vegetarian and vegan, at every meal. If you need to keep your own food there, it is no problem! They have a huge kitchen and can have it refrigerated and kept safe for you. 

Food Allergies:The kitchen prepares food year-round for large groups and they are aware of, and sensitive to, food allergies. There are always several staff members serving food, so you can ask somebody if you have a question about a particular dish.

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